Here in France there are some differences in etiquette.
Last night I was privileged to have a 7 course meal. Not knowing each
time more was coming, I filled up on whatever Monique (Chez Monique
B&B) brought. Mistake, half way thru I could not eat anymore. We had:
- apperatifs
- hordourves
- soup
- pasta casserole
- chicken and rice
- cheese plate
- fruit and tart desert
- coffee/tea
Another oddity is les francais drink their morning coffee out of a
bowl after dipping their toast into it.
Tonight dans Le Gite de la ferme au Sauvage there were only 4 courses
so I got off easy.
Gaining weight sur le Chemin de St Jacques..
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